The Future of the Shokunin: Yakitori and Charcoal Grilling

JUN 04 2017

The Future of the Shokunin: Yakitori and Charcoal Grilling

Conversation between Yoshiteru Ikegawa of Torishiki and Kentaro Nakahara of Sumibiyakiniku Nakahara on carrying Japanese craft cooking abroad and what shokunin means.

Source: YouTube

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